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UK Research & Innovation: UKRI-3729 Framework Agreement for the provision of BGS Catering Food Supplies_4 x LOTS

  UK Research & Innovation has published this notice through Delta eSourcing

Notice Summary
Title: UKRI-3729 Framework Agreement for the provision of BGS Catering Food Supplies_4 x LOTS
Notice type: Contract Award Notice
Authority: UK Research & Innovation
Nature of contract: Supplies
Procedure: Open
Short Description: Framework Agreement for the provision of The British Geological Survey (BGS) in-house catering food supplies. The framework is made up of 4 x tender Lots. Lot#1 Dry, Tinned, Chilled and Disposables; Lot#2 Frozen products; Lot#3 Fruit & Vegetables (fresh); and Lot#4 Bakery products (fresh). Tenderers can bid for one or more Lots. To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b
Published: 11/11/2024 16:52

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UK-Keyworth: Food, beverages, tobacco and related products.

Section I: Contracting Authority

   I.1) Name, Addresses and Contact Point(s):
       UK Research & Innovation
       www.ukri.org, Nicker Hill, Nottingham, Keyworth, NG12 5GG, United Kingdom
       Tel. +44 7394401250, Email: nercprocurement@ukri.org
       Contact: Helen Forsythe
       Main Address: https://ukri.delta-esourcing.com/respond/JX359GE2CK, Address of the buyer profile: www.ukri.org
       NUTS Code: UKF14

   I.2) Joint procurement:
      The contract involves joint procurement: No          
      In the case of joint procurement involving different countries, state applicable national procurement law: Not Provided
      The contract is awarded by a central purchasing body: Yes

   I.4)Type of the contracting authority:
      Body governed by public law

   I.5) Main activity:
      Other activity: Research

Section II: Object Of The Contract

   II.1) Scope of the procurement

      II.1.1) Title: UKRI-3729 Framework Agreement for the provision of BGS Catering Food Supplies_4 x LOTS            
      Reference number: Not Provided

      II.1.2) Main CPV code:
         15000000 - Food, beverages, tobacco and related products.


      II.1.3) Type of contract: SUPPLIES

      II.1.4) Short description: Framework Agreement for the provision of The British Geological Survey (BGS) in-house catering food supplies. The framework is made up of 4 x tender Lots. Lot#1 Dry, Tinned, Chilled and Disposables; Lot#2 Frozen products; Lot#3 Fruit & Vegetables (fresh); and Lot#4 Bakery products (fresh). Tenderers can bid for one or more Lots. To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b

      II.1.6) Information about lots
         This contract is divided into lots: Yes
                           
      II.1.7) Total value of the procurement (excluding VAT)
          Value: 500,000
                  
         Currency:GBP            

   II.2) Description (lot no. 1)
   

      II.2.1) Title:Dry, Tinned, Chilled and Disposable products   
      Lot No:Lot #1

      II.2.2) Additional CPV code(s):
            15000000 - Food, beverages, tobacco and related products.


      II.2.3) Place of performance
      Nuts code:
      UKF14 - Nottingham
   
      Main site or place of performance:
      Nottingham
             

      II.2.4) Description of the procurement: Dry, Tinned, Chilled and Disposable products

      II.2.5) Award criteria:
      Quality criterion - Name: Delivery Fulfilment / Weighting: 9.00
      Quality criterion - Name: Delivery Response Commitment / Weighting: 12.00
      Quality criterion - Name: Sustainable Food Strategy / Weighting: 6.00
      Quality criterion - Name: Waste Reduction / Weighting: 6.00
      Quality criterion - Name: Additional Resources / Weighting: 12.00
      Quality criterion - Name: Social Value / Weighting: 10.00
                  
      Lot# Core Product Basket Total Cost - Weighting: 45.00
            

      II.2.11) Information about options
         Options: Yes
         Description of these options:One x 1-year extension option available, subject to satisfactory performance and at the discretion of the Authority.

      II.2.13) Information about European Union funds
         The procurement is related to a project and/or programme financed by European Union funds: No
         

      II.2.14) Additional information: To respond to this opportunity please click here: https://ukri.delta-esourcing.com/respond/JX359GE2CK

To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b

Procurement Transparency Data: Redacted contract documents will be made available within the next 30 days, on the UKRI website at: https://www.ukri.org/about-us/procurement-contract-transparency-data/

   II.2) Description (lot no. 2)
   

      II.2.1) Title:Frozen products   
      Lot No:2

      II.2.2) Additional CPV code(s):
            15000000 - Food, beverages, tobacco and related products.


      II.2.3) Place of performance
      Nuts code:
      UKF14 - Nottingham
   
      Main site or place of performance:
      Nottingham
             

      II.2.4) Description of the procurement: Supply of Frozen food product supplies

      II.2.5) Award criteria:
       Not Provided

      II.2.11) Information about options
         Options: Yes
         Description of these options:One x 1-year extension option available, subject to satisfactory performance and at the discretion of the Authority.

      II.2.13) Information about European Union funds
         The procurement is related to a project and/or programme financed by European Union funds: No
         

      II.2.14) Additional information: To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b

   II.2) Description (lot no. 3)
   

      II.2.1) Title:Fruit & Vegetables (fresh)   
      Lot No:3

      II.2.2) Additional CPV code(s):
            15000000 - Food, beverages, tobacco and related products.


      II.2.3) Place of performance
      Nuts code:
      UKF14 - Nottingham
   
      Main site or place of performance:
      Nottingham
             

      II.2.4) Description of the procurement: Supply of frozen food supplies

      II.2.5) Award criteria:
      Quality criterion - Name: Delivery Fulfilment / Weighting: 9.00
      Quality criterion - Name: Delivery Response Commitment / Weighting: 12.00
      Quality criterion - Name: Sustainable Food Strategy / Weighting: 6.00
      Quality criterion - Name: Waste Reduction / Weighting: 6.00
      Quality criterion - Name: Additional Resources / Weighting: 12.00
      Quality criterion - Name: Social Value / Weighting: 10.00
                  
      Cost criterion - Name: Lot# Core Product Basket Total Cost / Weighting: 45.00
            

      II.2.11) Information about options
         Options: Yes
         Description of these options:One x 1-year extension option available, subject to satisfactory performance and at the discretion of the Authority.

      II.2.13) Information about European Union funds
         The procurement is related to a project and/or programme financed by European Union funds: No
         

      II.2.14) Additional information: To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b

Procurement Transparency Data: Redacted contract documents will be made available within the next 30 days, on the UKRI website at: https://www.ukri.org/about-us/procurement-contract-transparency-data/

   II.2) Description (lot no. 4)
   

      II.2.1) Title:Bakery products (fresh)   
      Lot No:4

      II.2.2) Additional CPV code(s):
            15000000 - Food, beverages, tobacco and related products.


      II.2.3) Place of performance
      Nuts code:
      UKF14 - Nottingham
   
      Main site or place of performance:
      Nottingham
             

      II.2.4) Description of the procurement: Supply of bakery products (fresh)

      II.2.5) Award criteria:
       Not Provided

      II.2.11) Information about options
         Options: Yes
         Description of these options:One x 1-year extension option available, subject to satisfactory performance and at the discretion of the Authority.

      II.2.13) Information about European Union funds
         The procurement is related to a project and/or programme financed by European Union funds: No
         

      II.2.14) Additional information: To access all Lots 1, 2, 3 and 4 use link https://www.delta-esourcing.com/tenders/UK-UK-Keyworth:-Food%2C-beverages%2C-tobacco-and-related-products./JX359GE2CK b


Section IV: Procedure

IV.1) Description

   IV.1.1)Type of procedure: Open


   IV.1.3) Information about a framework agreement or a dynamic purchasing system
      The procurement involves the establishment of a framework agreement: No       
      

   IV.1.6) Information about electronic auction
      An electronic auction has been used: No

   IV.1.8) Information about the Government Procurement Agreement (GPA)
      The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

   IV.2.1) Previous publication concerning this procedure
       Notice number in the OJEU: 2024/S 000-026315
      
   

   IV.2.9) Information about termination of call for competition in the form of a prior information notice
      The contracting authority will not award any further contracts based on the above prior information notice: No

Section V: Award of contract

Award Of Contract (No.1)

   Contract No: Not Provided    
   Lot Number: Not Provided    
   Title: Dry Tinned Chilled and Disposables

   A contract/lot is awarded: Yes


   V.2) Award of contract

      V.2.1) Date of conclusion of the contract: 24/10/2024

      V.2.2) Information about tenders
         Number of tenders received: 4
         Number of tenders received from SMEs: 0 (SME - as defined in Commission Recommendation 2003/361/EC)          
         Number of tenders received from tenderers from other EU Member States: 0          
         Number of tenders received from tenderers from non-EU Member States: 0          
         Number of tenders received by electronic means: 4

      V.2.3) Name and address of the contractor

      The contract has been awarded to a group of economic operators: No
         
         Contractor (No.1)
             AF Blakemore & Son Ltd T/A Blakemore Foodservice, 391135
             Long Acres Industrial Estate,, Rosehill, Willenhall, WV13 2JP, United Kingdom
             Tel. +44 1215268400, Email: foodservicesales@afblakemore.co.uk
             NUTS Code: UKG39
            The contractor is an SME: No

      V.2.4) Information on value of the contract/lot (excluding VAT)
         Initial estimated total value of the contract/lot: 175,324          
         Total value of the contract/lot: 175,324
         Currency: GBP

      V.2.5) Information about subcontracting
         The contract is likely to be subcontracted: No
         

Award Of Contract (No.2)

   Contract No: Not Provided    
   Lot Number: Not Provided    
   Title: Frozen products

   A contract/lot is awarded: Yes


   V.2) Award of contract

      V.2.1) Date of conclusion of the contract: 24/10/2024

      V.2.2) Information about tenders
         Number of tenders received: 3
         Number of tenders received from SMEs: 0 (SME - as defined in Commission Recommendation 2003/361/EC)          
         Number of tenders received from tenderers from other EU Member States: 0          
         Number of tenders received from tenderers from non-EU Member States: 0          
         Number of tenders received by electronic means: 3

      V.2.3) Name and address of the contractor

      The contract has been awarded to a group of economic operators: No
         
         Contractor (No.1)
             AF Blakemore & Son Ltd T/A Blakemore Foodservice, 391135
             Long Acres Industrial Estate,, Rosehill, Willenhall, WV13 2JP, United Kingdom
             Tel. +44 121526800, Email: foodservicesales@afblakemore.co.uk
             NUTS Code: UKG39
            The contractor is an SME: No

      V.2.4) Information on value of the contract/lot (excluding VAT)
         Initial estimated total value of the contract/lot: 63,904          
         Total value of the contract/lot: 63,904
         Currency: GBP

      V.2.5) Information about subcontracting
         The contract is likely to be subcontracted: No
         

Award Of Contract (No.3)

   Contract No: Not Provided    
   Lot Number: Not Provided    
   Title: Fruit & Veg (fresh)

   A contract/lot is awarded: Yes


   V.2) Award of contract

      V.2.1) Date of conclusion of the contract: 24/10/2024

      V.2.2) Information about tenders
         Number of tenders received: 1
         Number of tenders received from SMEs: 1 (SME - as defined in Commission Recommendation 2003/361/EC)          
         Number of tenders received from tenderers from other EU Member States: 0          
         Number of tenders received from tenderers from non-EU Member States: 0          
         Number of tenders received by electronic means: 1

      V.2.3) Name and address of the contractor

      The contract has been awarded to a group of economic operators: No
         
         Contractor (No.1)
             Millside Fresh Produce Limited, 06742789
             Units A&B Thornfield Industrial Estate,, Hooton Street,, Carlton, Nottingham, NG3 2NJ, United Kingdom
             Tel. +44 1159588150, Email: accounts@millsidefp.com
             NUTS Code: UKF14
            The contractor is an SME: No

      V.2.4) Information on value of the contract/lot (excluding VAT)
         Initial estimated total value of the contract/lot: 39,404          
         Total value of the contract/lot: 39,404
         Currency: GBP

      V.2.5) Information about subcontracting
         The contract is likely to be subcontracted: No
         

Award Of Contract (No.4)

   Contract No: Not Provided    
   Lot Number: Not Provided    
   Title: Bakery Products (fresh)

   A contract/lot is awarded: No

   V.1) Information on non-award
      The contract/lot is not awarded
         No tenders or requests to participate were received or all were rejected      

Section VI: Complementary information

   VI.3) Additional information: The contracting authority considers that this contract may be suitable for economic operators that are small or medium enterprises (SMEs). However, any selection of tenderers will be based solely on the criteria set out for the procurement.
To view this notice, please click here:
https://ukri.delta-esourcing.com/delta/viewNotice.html?noticeId=901346716

   VI.4) Procedures for review

      VI.4.1) Review body
          UK Research and Innovation
          Polaris House, North Star Avenue, Swindon, SN12 1FL, United Kingdom
          Tel. +44 1235446553, Email: commercial@ukri.org

      VI.4.3) Review procedure
         Precise information on deadline(s) for review procedures: Not Provided

      VI.4.4) Service from which information about the review procedure may be obtained
         Not Provided

   VI.5) Date of dispatch of this notice: 11/11/2024




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